"SUPER DELUXE" BANQUET MENU
COLD APPETIZERS
Assorted Berries
Lobster Salad…
this luscious lobster tossed with yellow peppers , crunchy celery and spicy creamy base
Shrimps and Oysters…
on ice, cocktail sauce
Assorted Smoked Fish…
Fillet of Chilean Sea Bass , Semga, Sturgeon, mix olives and cherry capers
Kani Salad…
thin shreds of imitation crab sticks and seaweed mixed with Japanese mayonnaise and drizzle with hot sesame seed oil, topped with Tobiko
“Mango” Salad…
sliced fresh mango, baby spinach, grilled chicken breast in spicy sauce
Waldorf Salad…
sliced apples, celery, grapes, chicken mix with light mayonnaise andcandied walnuts
Buffalo Napoleon
fresh mozzarella with tomatoes, basil, arugula drizzled with olive oil and balsamic reduction
Beef..
a dish of raw beef tenderloin, sliced thinly moistened with spiced sauce
caramelized walnuts, crumbled goat cheese, strawberry, pink vinegar & olive oil
Pickled Assortment…
tomatoes, cucumbers and watermelon
Assorted Marinated Mushrooms
Shitake(маслята), Porcini and Nameko(опята) in special bouquet of herbs
HOT APPETIZERS
Potatoes with Sautéed Mix Mushrooms… Porcini, Shitake and Spanish Onions
Crêpes With Black Caviar
Seashells Assortment…
Escargot baked with Garlic-Herb butter; baked Oysters with spinach in white sauce and Grated Romano Cheese
Pan Seared Foie Gras…
in semisweet wine sauce topped with Fresh Raspberry
stuffed with rice, potatoes’ Nest and quail eggs, wine sauce and berries
MAIN COURSE
Rack Of Lambs…
tendered and loaded with flavor, best with rosemary wine sauce and rice with dry fruits
or
Chateaubriand…
seared and roasted beef tenderloin served with is a wonderfully rich
Porcini Mushroom Sauce
Chilean Sea Bass In Lemon Sauce
with spinach, parsley mashed potatoes
or
Oven Roasted Sturgeon…
pomegranate sauce
DESSERT
Assorted mini desserts
Coffee and Tea
DRINKS
Complimentary Bottle “Russian Standard” Vodka (750 ml)
or 2 Bottles Of Wine (Per 10 Peoples)
Bottled Mineral Water, Soda
INCLUDED IN BANQUET PRICE:
Special Table Tops, Overlay, Chair covers
BANQUET COST PER PERSON $175.00 + FL Sales Tax + GRATUITY
30% DEPOSIT IS REQUIRED
CHILDREN TO 8 YEARS ARE HALF PRICE;
CHILDREN FROM 8 YEARS FULL PRICE
Candelabra rent $120 ( Medium) ; $150 (large)
Fruit Tree Centerpiece $120